The Cassell Food Dictionary

By: Allison, Sonia

Price: $45.00

Quantity: 1 available


Corners lightly bumped, pages sl. age tanned. Over 6,000 definitions of food, ingredients and culinary techniques...fully international coverage from ARgentina to Yugoslavia...fascinating an authoritative reference for professional and amateur cooks.

Title: The Cassell Food Dictionary

Author Name: Allison, Sonia

Categories: Food, recipes, Cookbooks,

Edition: First

Publisher: New York, Cassell: 1990

ISBN Number: 0304318752

ISBN Number 13: 9780304318759

Binding: Hardcover with dust Jacket

Book Condition: Very Good

Jacket Condition: Very Good

Seller ID: 009162

Keywords: Food,