Modern Bistrot Cookery

By: Worrall Thompson, Antony

Price: $10.00

Quantity: 1 available


"A splendid book of mixed and seasonal recipes wit a robust and Mediterranean style of cookery, simply explained." (Spectator)

Title: Modern Bistrot Cookery

Author Name: Worrall Thompson, Antony

Illustrator: Frith, Michael

Categories: Food, recipes, Cookbooks,

Edition: First/First Printing

Publisher: London, Headline: 1994

ISBN Number: 0747278830

ISBN Number 13: 9780747278832

Binding: Soft Cover

Book Condition: Very Good

Seller ID: 009081

Keywords: COOKERY FRENCH COOKING REGIONAL ETHNIC,